Flan de Ayote (Squash Flan)
Recipe category
Country
Region
Source
Cocina Tradicional Costarricense - Heredia y Limón
Ingredients
1
ayote (Costa Rican squash)
1
jar frozen evaporated milk
1
pinch salt
1
royal (baking powder)
2
margarine
¾
cup(s) flour
2
sugar
2
eggs
2
vanilla
Directions
- Cook the ayote and drain, mix the ingredients and blend.
- In a greased mold, bake for 20 minutes until golden, and when cool put in the refrigerator.