Pumpkin Rice (Rice with Pumpkin)
Recipe category
Country
Region
Source
Gran Libro de la Cocina Colombiana
Cooking time
40 minutes
Number of servings
8
Difficulty
Medium
Ingredients
3
cup(s) rice, washed
500
gr ahuyama (West Indian pumpkin)
5 1/2
cup(s) coconut milk
2
tbsp coconut oil
salt
Directions
- Peel ahuyama and cut into small cubes, sauté in oil and mix with rice and salt in coconut milk.
- Bring everything to boil on medium heat until milk evaporates; cover, lower to gentle heat and let finish drying.
- Layer Cheese Mompós, Bolívar