Arracache Hash

Recipe category
Country
Region
Difficulty
Medium
Ingredients
3 kg arracacha
1 kg potatoes
3/4 kg beef
1/2 chopped onion
1 piece(s) medium sweet pepper
4 clove(s) cloves of garlic
1 piece(s) celery leaf
1 chopped culantro castilla
1 chopped culantro coyote
1/2 chopped oregano
2 piece(s) little cubes
125 gr butter
1 achiote
pinch salt to taste
Directions
  1. The arracache is peeled and placed in a pot together.