Arroz con Coco (Coconut Rice)
Recipe category
Country
Region
Source
Gran Libro de la Cocina Colombiana
Cooking time
35 minutes
Number of servings
8
Difficulty
Easy
Ingredients
2
cup(s) rice (washed)
3 1/2
cup(s) coconut milk
1
piece(s) tablespoon sugar (optional)
salt
Directions
- Put rice to cook in coconut milk with sugar and salt, on medium heat until it starts to dry, then cover and leave on very low heat to finish drying.
- Used to accompany many dishes.
- Coconut Rice with Raisins Cartagena, Bolívar