Yuca Cocida (Boiled Cassava)
Recipe category
Country
Region
Source
Gran Libro de la Cocina Colombiana
Frequently used to accompany coastal dishes
Cooking time
20 minutes
Difficulty
Easy
Ingredients
yuca (cassava)
water
salt
Directions
- Peel and cut yuca.
- Cook in water with salt until tender, approximately 20 minutes.