Yuca Bread
Recipe category
Country
Region
Source
Cocina Tradicional Costarricense - Zona Norte
Ingredients
1
yuca (cassava)
1
butter
1
cup(s) natilla (sour cream)
4
eggs
2
flour
1
cup(s) milk
¼
hard cheese
Baking powder
Directions
- Grate the yuca, add the sugar, cheese, eggs, butter, natilla, flour and baking powder.
- Bake at 200 degrees for 30 minutes.