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  2. Lomo relleno

Lomo relleno

Recipe category
Main courses
Country
Costa Rica
Region
Heredia
Source
Ángela Zárate Sánchez, Barva
Tags
traditional
costa-rican
beef
stuffed
Difficulty
Medium
Ingredients
pork loin
hard-boiled egg
potato
sweet pepper
Directions
  1. Open the loin.
  2. Season it.
  3. Stuff with egg, potato, and pepper.
  4. Close and tie to keep well sealed.
  5. Cook for 45 minutes.
  6. Ready to eat.

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