Ceviche de Banano (Banana Ceviche)
Recipe category
Country
Region
Source
Cocina Tradicional Costarricense - Heredia y Limón
Ingredients
12
green bananas
2
sweet bell peppers
1
large onion
2
bunches of cilantro
1
celery leaf
2
salt
1
sour lime
1
package of mayonnaise
1
bunch of parsley
Directions
- Cook the plantains with the salt, let cool, then chop all the other ingredients and put them in a bowl. Once mixed, add the mayonnaise and sour lime. Put everything in the refrigerator.