Typical Little Lunch

Recipe category
Country
Region
Source
Cocina Tradicional Costarricense 4
Ingredients
gallo pinto
chopped egg
ripe plantain
cheese
sour cream
Directions
  1. On plantain leaf place gallo pinto and decorate with egg, ripe plantain, and cheese or sour cream.
  2. If desired, wrap lightly in plantain leaf like a tamal. Form almuercito and ready to enjoy.