Jugo de Mango (Mango Juice)
Recipe category
Country
Region
Source
Gran Libro de la Cocina Colombiana
Preparation time
15 minutes
Difficulty
Easy
Ingredients
8
piece(s) ripe mangoes
2
water
pinch sugar to taste
Directions
- Peel mangoes, cut pulp and blend with a little water.
- Strain and add more water and sugar.
- Serve with crushed ice or well refrigerated.
- Peto from Sincelejo, Sucre