Fish (Mafuriseca-Style)

Recipe category
Country
Region
Source
Cocina Tradicional Costarricense - Zona Norte
Ingredients
fish
leaves bijagua leaves
leaves anise leaves
Directions
  1. Wash the fish, salt it, and add the anise leaves.
  2. Wrap in bijagua leaves and place on the coals for one hour, over low heat.
  3. Then serve.