Cebiche de Piangua (Piangua Clam Ceviche)
Recipe category
Country
Region
Source
Gran Libro de la Cocina Colombiana
Preparation time
20 minutes
Number of servings
8
Difficulty
Easy
Ingredients
1
kg piangua (Pacific mangrove clams), shelled
the same ingredients as fish ceviche
Directions
- Marinate pianguas in lemon juice for 2 hours.
- Serve cold with onion and cilantro if desired.