Crema de Curuba (Curuba Cream Drink)
Recipe category
Country
Region
Source
Fuente: Carlos Enrique “Toto” Sánchez Ramos
Number of servings
6
Difficulty
Medium
Ingredients
750
gr curuba (Andean banana passion fruit)
1
piece(s) liter of water
1
piece(s) liter of milk
10
tbsp sugar
ground cinnamon
ice
Directions
- Remove curuba pulp and blend, along with water and sugar. Blend everything for 5 minutes at low speed so seeds don't break up too much.
- After this time, add milk and blend for 5 more minutes.
- Strain, serve in glasses with ice and sprinkle cinnamon on beverage.