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Briciole di pane

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Showing 1 - 4 of 4 recipes

Agnolotti alla Torinese

Difficulty
Hard
Italy
Piedmont
View Recipe - Agnolotti alla Torinese

Carne a Ragù

Difficulty
Hard
Italy
Campania
View Recipe - Carne a Ragù

Cuscus di Pesce alla Trapanese

Difficulty
Hard
Italy
Sicily
View Recipe - Cuscus di Pesce alla Trapanese

Magrone d'Anatra con Marasche

Difficulty
Hard
Italy
Veneto
View Recipe - Magrone d'Anatra con Marasche

Category

Category

  • All categories (6)
  • Carni, pollame e selvaggina (2)
  • Pasta, riso e polenta (2)
  • Pesci, ranocchi e chiocciole (1)
  • Salse e Condimenti (1)

Origin Country

Origin Country

  • Italy (4)

Origin Region

Origin Region

  • Campania (1)
  • Piedmont (1)
  • Sicily (1)
  • Veneto (1)

Difficulty

Difficulty

  • Any difficulty (19)
  • hard (4)
  • easy (3)
  • medium (12)

Tags

Tags

  • cherry (1)
  • couscous (1)
  • duck (1)
  • fish (1)
  • gourmet (1)
  • meat (1)
  • neapolitan (1)
  • pasta (1)
  • piedmontese (1)
  • poultry (1)
  • ragu (1)
  • seafood (1)
  • sicilian (1)
  • slow-cooked (1)
  • stuffed-pasta (1)
  • sunday (1)
  • traditional (4)
  • trapani (1)
  • veneto (1)

Recipe collections

1931
abruzzo
abuela
aceite de oliva
achiotado
achiote
acompañamiento
afrocaribbean
agua
agua de sapo
agua dulce
agua fresca
aguacate
aguadulce
albóndigas
albondigas