Dulce de Huevos de Tortuga from Arauca (Turtle Egg Sweet)
Recipe category
Country
Region
Source
Gran Libro de la Cocina Colombiana
Preparation time
120 minutes
Number of servings
20
Difficulty
Medium
Ingredients
40
piece(s) turtle eggs
2
piece(s) panelas in melado (unrefined cane sugar syrup), cold
1
water
Directions
- Open the eggs and beat them, place them in a container to cook over low heat, stir constantly with a wooden paddle.
- Add the melado little by little, and continue stirring until it starts to boil with large bubbles.
- Remove from heat and let rest.