Camarón Pequeño de Marea (Small Tide Shrimp - Chamberos)
Recipe category
Country
Region
Source
Gran Libro de la Cocina Colombiana
Cooking time
45 minutes
Number of servings
8
Difficulty
Medium
Ingredients
2
kg chamberos (small tide shrimp)
same ingredients as the guiso [see p. 58]
Directions
- Put the chamberos in boiling water for 3 minutes, remove and peel.
- Cook with the same ingredients and the same procedure as the guiso.