Sweet and Sour Cucumbers

Recipe category
Country
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Pickled cucumbers with vinegar and sugar.

Difficulty
Easy
Ingredients
3 piece(s) large cucumbers
1 cup(s) cup of vinegar
5 tbsp tablespoons of sugar
2 tsp teaspoons of salt
1 tsp tablespoon of mustard
bay leaves
ice cubes
Directions
  1. Cut the cucumbers into thin slices and place them in a bowl with water with ice chips and the tablespoons of salt.
  2. Discard half of the water and cook them with the cup of vinegar, the sugar, the bay leaves, and the mustard until their color changes to moss green.