Sopa de Fríjoles Blancos (White Bean Soup)

Recipe category
Country
Region
Source
Gran Libro de la Cocina Colombiana
Cooking time
60 minutes
Number of servings
8
Difficulty
Easy
Ingredients
12 cup(s) caldo básico [see p. 78]
250 gr chopped pork meat
250 gr white beans
500 gr potatoes, peeled and chopped
2 tbsp hogao (Colombian tomato-onion sauce)
1 tbsp chopped parsley
pinch salt and pepper to taste