Papaya Root Picadillo with Hand-Patted Tortillas
Recipe category
Country
Region
Source
Cocina Tradicional Costarricense - Zona Norte
Preparation time
90 minutes
Cooking time
60 minutes
Number of servings
16
Difficulty
Medium
Ingredients
2
chopped papaya root
1
potato
1
ground pork
aromatic vegetables (onion, garlic, peppers)
achiote (annatto)
oil
salt
Directions
- Cook the root, wash it, and wring it out.
- Put it to cook with the aromatic vegetables, meat, and achiote, and at the end add a little toasted oregano.
- Serve with hand-patted tortillas.