Fig Dessert
Recipe category
Country
Region
Source
Cocina Tradicional Costarricense 5 - Los Santos y Mora
Ingredients
1
bag of square bread
2
large flan mix
1
small box(es) figs
1
box(s) milk
Directions
- Boil the milk with the flan mix.
- In a Pyrex dish, pour the caramel from the flan, place a layer of bread, then a layer of figs.
- Repeat the same procedure and drizzle with the milk.
- Let cool and refrigerate.