Arepas Vallunas (Valle-Style Arepas)

Recipe category
Country
Source
Gran Libro de la Cocina Colombiana
Preparation time
15 minutes
Number of servings
8
Difficulty
Easy
Ingredients
500 gr corn masa
water
salt
Directions
  1. Work the dough well with water and salt and form the arepas (very thin).
  2. Grill them until toasted.
  3. Eat them topped with butter.