Chive, Chivé or Jacuba (Cassava Water Drink)
Number of servings
16
Difficulty
Medium
Ingredients
1
cup(s) fariña (bitter yuca flour)
4
piece(s) liters of water
1/2
piece(s) panela in molasses
1
cup(s) bee honey
Directions
- Put the fariña and molasses with water in a container.
- Cover well, leaving it like this for 2 days.
- Then strain and add bee honey.
- Stir and serve.