Resbaladera

Recipe category
Country
Region
Difficulty
Easy
Ingredients
1 1/2 kg rice
1 kg sugar
2 piece(s) boxes of milk
1 piece(s) can of sweetened condensed milk
1 piece(s) can of evaporated milk
4 piece(s) ounces of Pinito milk
Directions
  1. Soak the rice the day before, grind it, cook the rice, let it cool, strain it and add the remaining ingredients and lastly the ice.