Rompope (Costa Rican Eggnog)
Recipe category
Country
Region
Source
Cocina Tradicional Costarricense 5 - Los Santos y Mora
Ingredients
3
leche
2
canela en astilla
1
package(s) nuez moscada
3
azúcar
1
box(s) Vitamaíz
2
huevos
1/2
licor
Directions
- Boil milk with cinnamon, nutmeg, and add sugar.
- Then beat eggs with cornstarch and add boiling milk until thickened, and lastly add liquor and let cool.
- Yields 10 portions.