Johnny Cakes (Coconut Flatbreads)
Recipe category
Country
Region
Source
Gran Libro de la Cocina Colombiana
Cooking time
40 minutes
Number of servings
8
Difficulty
Easy
Ingredients
500
gr wheat flour
2
tbsp baking powder
1
cup(s) thick coconut milk
1
tsp salt
1/2
cup(s) sugar
2
tbsp oil
Directions
- Mix everything and knead well.
- Let rest for while (30 minutes), form small cakes and prick with fork.
- Bake in wood oven placing outside, near mouth, in covered pot or in electric oven until golden (approximately 10 minutes).
- Islanders use it as bread to accompany stews, soups and, in general, any dish.