Miel de Toronja (Grapefruit in Syrup)
Recipe category
Country
Region
Source
Cocina Tradicional Costarricense 4
Ingredients
2
grapefruits
syrup
white bread
sugar
butter
Directions
- Peel and parboil grapefruits.
- Add sugar and water to caramelize.
- Add syrup.
- Cut and serve in individual portions.